Lunch & Dinner in Tooele

Comfort Food Done Right

Turkey sandwich with lettuce and tomato, served with fries at our Breakfast Restaurant Tooele UT.

Handhelds

Served with your choice of one side: Baked Potato, Veggie, Fries, Mashed potato, Soup, & Salad.
Upgrade to Tater Tots +$1.99, Sweet Potato Fries +$1.99, Mac n Cheese +$2.99, and Onion Rings +$1.99.

CLUBHOUSE

Oven-roasted turkey, bacon, lettuce, tomato, mayo & american cheese on toasted white bread.
Add Avocado

BLT

Crispy bacon, lettuce, tomato, and mayo on toasted white bread.
Add Avocado

SLOW ROASTED FRENCH DIP

Shaved prime rib on a grilled hoagie, served with au jus.

CALIFORNIA CHICKEN

Grilled chicken breast, swiss cheese, avocado, lettuce, tomato, onion, and mayo on grilled sourdough.

TURKEY & AVOCADO

Oven-roasted turkey breast, avocado, tomato, lettuce & mayo on toasted white bread.

MAINSTREET PHILLY

Shaved prime rib, sauteed pepper, caramelized onion, pepper jack cheese on a grilled hoagie served with au jus.

BIG SOUTHWEST WRAP

Tender grilled chicken sautéed with onions, bell peppers, layered with melted cheddar cheese and crisp lettuce, then wrapped in a grilled flour tortilla, served with sour cream and salsa.

KICK'N CHICKEN

Crispy fried chicken, tossed in hot sauce, topped with jalapeno coleslaw & pepper jack cheese.

NASHVILLE PULLED PORK

Smoked pull pork, jalapeno coleslaw, mango BBQ sauce, on a grilled hoagie.

Cheeseburger with lettuce, pickles, onions, and tomato at our Breakfast Restaurant Tooele UT.

Burgers

Our burgers are made with fresh 1/2 pound Angus beef patties, topped with lettuce, tomato, and onion on a grilled bun. Served with your choice of one side: Baked Potato, Veggie, Fries, Mashed potato, Soup, & Salad.
Upgrade to Tater Tots +$1.99, Sweet Potato Fries +$1.99, Mac n Cheese +$2.99, and Onion Rings +$1.99.
Add Extra Patties +3.99

SMOKEHOUSE BBQ BURGER

Topped with BBQ sauce, bacon, American cheese, onion rings, & mayo.

BACON CHEESE BURGER

Topped with bacon, American cheese, & mayo.

NASHVILLE MANGO CRISPY CHICKEN

Hand battered crispy chicken, tossed in a sweet mango BBQ sauce, topped with fresh jalapeno coleslaw, & pepper jack cheese.

ALL AMERICAN CHEESEBURGER

American Cheese & mayo.

CALIFORNIA AVOCADO BURGER

Topped with pepper jack cheese, bacon, avocado, & mayo.

MUSHROOM SWISS BURGER

Topped with sauteed onions, mushrooms, swiss cheese, & mayo.

SMASHBURGER

1/2 lb. Angus patty* house spread, grilled onions, American cheese smashed together, on a sourdough bun.

Grilled cheese sandwich with melted cheese, crispy tater tots—Lunch and Dinner Menu Tooele UT.

Melts

TURKEY MELT

Oven-roasted turkey, Swiss cheese, bacon, mayo & tomato on grilled sourdough bread.

PATTY MELT

1/2 lb. beef patty, Swiss & American cheese, grilled onions on grilled rye bread.

GRILLED CHEESE MELT

A blend of cheeses on grilled white bread.
Add Ham

BEEF EATER

Shaved prime rib, sauteed mushrooms and onions with melted pepper jack cheese on grilled garlic sourdough.

Hot Sandwiches

Served open faced with mashed potatoes, gravy & vegetables.

HOT TURKEY SANDWICH

Oven-roasted turkey with cranberry sauce, homemade mashed potatoes & gravy.

HOT BEEF SANDWICH

Shaved prime rib with homemade mashed potatoes & gravy.

Tooele UT menu: grilled chicken salad with strawberries and pecans for lunch and dinner.

Signature Salads

Served with your choice of two sides: Baked Potato, Veggie, Fries, Mashed potato, Soup, & Salad.
Upgrade to Tater Tots +$1.99, Sweet Potato Fries +$1.99, Mac n Cheese +$2.99, and Onion Rings +$1.99.

CHEF SALAD

Signature green blend, ham, turkey, cheddar jack cheese, hard-boiled egg, diced tomatoes, sliced cucumbers, onion, croutons, choice of dressing.

GREEK SALAD

Signature green blend, wedged tomatoes, sliced cucumbers, red onion, olives, feta cheese, greek vinaigrette.
Add Chicken
Add Salmon
Add Shrimp

COBB SALAD

Signature green blend, grilled chicken, bacon, hard-boiled egg, avocado, diced tomatoes, onion, bleu cheese, choice of dressing.

SOUTHWEST TACO SALAD

Choice of ground beef, grilled chicken, or Nashville mango pulled pork, signature green blend, roasted corn, diced tomatoes, cheddar cheese, tortilla strips & jalapeno cilantro ranch.

Chicken fried steak with white gravy, mashed potatoes, and veggies—Lunch and Dinner Menu Tooele UT.

Homestyle Favorites

FIRE-ROASTED APPLEWOOD PORK CHOPS

Two thick-cut boneless pork chops, flame-grilled and topped with our house-made fire roasted apple & bourbon glaze.

TRADITIONAL LIVER & ONIONS OR BACON

Grilled beef liver topped with your choice of grilled onions or two strips of bacon.
With Bacon and Onions.

GRILLED CHICKEN BREAST

8 oz Grilled Chicken Breast.

MEDITERRANEAN CHICKEN

Tender pieces of marinated chicken cooked up with grilled onions and green peppers. Served with grilled pita bread, vegetables, and choice of potato or spaghetti.

CHICKEN STRIPS

Tender strips of all white meat chicken deep fried to a golden brown.

COUNTRY FRIED STEAK

Country fried steak smothered with country gravy.

FRIED CHICKEN DINNER

Hand-battered chicken breast fried to a golden brown, smothered with your choice of gravy.

OVEN ROASTED TURKEY DINNER

Oven roasted turkey breast and mashed potatoes topped with turkey gravy & served with cranberry sauce.

BIG COUNTRY FRIED STEAK

A massive 12 oz certified Angus Beef Steak, O hand-battered to order in our signature blend of herbs & spices.

HOMESTEAD CHOPPED STEAK

12 oz hand-formed Certified Angus Beef Steak topped with caramelized onions & sauteed mushrooms & rich homestyle brown gravy.

Grilled steak and seasoned shrimp served at Spiros All Day Diner in Tooele, Utah.

Certified Angus Beef

Premium steaks, hand-cut-in-house and grilled to your preferred temperature.
Served with your choice of two sides: Baked Potato, Veggie, Fries, Mashed potato, Soup, & Salad.
Upgrade to Tater Tots +$1.99, Sweet Potato Fries +$1.99, Mac n Cheese +$2.99, and Onion Rings +$1.99.
Add 4 Grilled Garlic Shrimp.

SIRLOIN

8 oz or 12 oz

RIBEYE

10 oz or 16 oz

NEW YORK STRIP LOIN

10 oz or 14 oz

PRIME RIB

8 oz, 12 oz or 16 oz

RIBS

Half Rack or Full Rack

SIGANTURE STEAKHOUSE TOPPINGS

ROASTED GARLIC BUTTER
House-made garlic herb butter melted over your steak for a rich, savory flavor.

MUSHROOM MARSALA
Sauteed mushrooms simmered in Marsala wine and finished with a rich steakhouse cream sauce.

GRILLED SWEET ONIONS
Slow-grilled onions caramelized to sweet perfection.

SAUTEED MUSHROOMS
Fresh mushrooms sauteed in butter, garlic, and herbs.

Plate of fried fish and chips at Spiros All Day Diner in Tooele Utah, served with dipping sauce.

From the Dock

Fresh seafood favorites served all day. Served with your choice of two sides: Baked Potato, Veggie, Fries, Mashed potato, Soup, & Salad.
Upgrade to Tater Tots +$1.99, Sweet Potato Fries +$1.99, Mac n Cheese +$2.99, and Onion Rings +$1.99.

HERB CRUSTED SALMON

An 8 oz fillet coated with a blend of Mediterranean herbs.

BLACKENED ATLANTIC SALMON

An 8 oz fillet seasoned with our signature Cajun spices and grilled to perfection.

FIRE-GRILLED ATLANTIC SALMON

An 8 oz fillet, fire-grilled and topped with our signature garlic herb butter.

GARLIC BUTTER SHRIMP

8 jumbo shrimp sauteed in roasted garlic herb butter and finished with fresh lemon.

CRISPY BUTTERFLY SHRIMP

6 butterfly shrimp fried golden brown and served with coleslaw, cocktail & tartar sauce.

COD & SHRIMP

Cod and jumbo butterfly shrimp fried to a golden brown and served with coleslaw.

FISH & CHIPS

Extra large portion featuring three pieces of beer battered cod.

CAJUN FISH & CHIPS

Hand-cut cod seasoned with our signature Cajun spice blend and grilled to perfection. Served with coleslaw & tartar sauce.

PARMESAN-CRUSTED WHITEFISH

Parmesan and panko-crusted bass grilled golden brown and topped with garlic herb butter.

Enjoy our Lunch and Dinner Menu Tooele UT: spaghetti with breaded chicken, sauce, and cheese.

Pasta

Each plate served with your choice of soup or salad.

CHICKEN ALFREDO

Grilled chicken breast atop fettuccine topped in our signature roasted garlic parmesan alfredo sauce, made with real cream, butter, aged parmesan, romano cheese, and slow-roasted garlic, finished with aged parmesan.
Add Broccoli

SPAGHETTI & MEATBALLS

A generous portion of spaghetti topped with our homemade marinara sauce and handcrafted meatballs.

CRISPY CHICKEN PARMESAN

A tender buttermilk chicken breast hand-breaded in our signature Italian breading, topped with house made marinara, mozzarella & provolone.

CAJUN CHICKEN ALFREDO

Blackened Cajun-seasoned chicken breast served over fettuccine tossed in our signature roasted garlic parmesan alfredo sauce with sauteed mushrooms & onions.

STEAKHOUSE SHRIMP ALFREDO

Jumbo shrimp sautéed in garlic butter atop fettuccine and topped with our signature roasted garlic parmesan alfredo sauce.

CREAMY HOMESTYLE MAC & CHEESE

Tender cavatappi pasta tossed in our five-cheese sauce made with sharp cheddar, monterey, mozzarella, parmesan, and cream cheese.

SMOKEHOUSE STEAK BITE MAC & CHEESE

Creamy five-cheese mac & cheese with Certified Angus Beef steak bites tossed in garlic butter, finished with panko and parmesan cheese.

PASTA ADDONS

GARLIC BUTTER SHRIMP
4 Shrimp

GRILLED CHICKEN BREAST

FRESH BROCCOLI

SAUTEED MUSHROOMS

SAUTEED ONIONS

Grilled chicken on rice with corn salad, onions, tortilla strips—Lunch and Dinner Menu Tooele UT.

Power Bowls

CARIBBEAN PEACH CHICKEN BOWL

A hearty bowl of tomatillo cilantro rice topped with crisp romaine, baby spinach, roasted corn, tomatoes, purple onions, juicy peaches, grilled chicken, and crunchy tortilla strips. Finished with our house jalapeno cilantro ranch.

NASHVILLE MANGO PULLED PORK BOWL

Tomatillo cilantro rice, layered with fresh romaine, baby spinach, roasted corn, tomatoes, onions, crunchy tortilla strips, and slow-smoked Nashville mango pulled pork, finished with jalapeno cilantro ranch.

BERRY & BLEU CITRUS CHICKEN BOWL

A blend of crisp romaine and baby spinach, topped with grilled chicken, fresh strawberries, roasted pecans, bleu cheese crumbles, and finished with our citrus honey vinaigrette.